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Chung Soya Sauce 500ml
Tk. 80 (-6%)
- Chung soya sauce used as a staple topping and ingredient.
- It is produced using fermented soya beans, roasted grains or barley, salt, and water.
- It is included rice, utilized for stir-frying, and as a plunging sauce.
- Soya sauce is generally salty with a chocolate brown color.
- available: 500ml.