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  • Red Spinach (Lal Shak) 1 bundle

    • The fiber content in red spinach is incredibly advantageous for your stomach functionality. The fiber helps in managing your bowel discharge by clearing out the colon.
    • Lal Shak contains the amino acid, iron, phosphorus, nutrient E, nutrient C, potassium, and magnesium which cooperate to destroy the development of cancer growth cells.
    • The cell reinforcements in the vegetable additionally assume a significant function in forestalling the beginning of cancer.
    • Perfect vegetable for weight loss.
    • the protein content in red spinach helps in decreasing the insulin levels in your blood.
    • Unite – 1 bundle
    Tk. 15
  • Data Shak 1 bundle

    • It contains antioxidants that help to reduce the risk of cancer disease.
    • Eating it could reduce inflammation.
    • Help to boost the immunity system.
    • Gluten-free Shak that helps those people who have a gluten intolerance.
    • Lo calories that are perfect for getting weight loss.
    • Unit – 1 bundle

     

    Tk. 17
  • Coriander Leaves (Dhania Pata) 100gm

    • Coriander leaves (Dhania Pata) are a great source of dietary fiber, manganese, iron, and magnesium too.
    • Moreover, coriander leaves are plentiful in Vitamin A, C, Vitamin K, and protein. It contains modest quantities of calcium, phosphorous, potassium, thiamin, niacin, and carotene.
    • Helps to reduce bad cholesterol and increase the level of bad cholesterol.
    • Good for the digestive system and liver function.
    • Best for diabetes patient and blood sugar control.
    • Vitamin A protects from lung and cavity cancer.
    • Weight – 100gm
    Tk. 20
  • Bombay Morich (Chili) 4pcs

    • The Bombay chili is hot. Numerous experts state that it has a sweet and slightly tart flavor, followed by slight undertones of woody, smoky flavors. The chili is customarily utilized green by the Bangladeshis, regularly eaten crude as a side dish, or in pickled structure as a relish with rice and curry.
    • It is a great source of vitamin C, B6, K, Copper, Iron, and Niacin.
    • Adds to securing your cells and mental health, improve the immune system.
    • Also, it helps improve skin health, blood vessels, bones, and organs and reduce tiredness and exhaustion.
    • Unit – 4 pcs
    Tk. 20
  • Potato (Alu) Regular

    • Packed with nutrients.
    • Potatoes are a good source of antioxidants that may reduce the risk of chronic disease.
    • Alu (Potato) contains resistant starch, which may help decrease insulin obstruction. Thus, this can help improve blood sugar control.
    • Potato not only is healthy but also it is delicious vegetables.
    Tk. 25Tk. 115

    Potato (Alu) Regular

    Tk. 25Tk. 115
  • Lemon (Lebu) 4pcs

    • Its juice, peel, and strip are utilized in a variety of foods and drinks.
    • Entire lemons are utilized to make orange pickles, lemon yogurt, and lemon alcohol.
    • it contains about 5% to 6% citrus acid and vitamin C.
    • The pH of its juice is about 2.2, which makes it taste sour.
    • Also, it has various nutrients and health benefits.
    • It may help weight reduction and reduce the danger of heart illness, paleness, kidney stones, stomach related problems, and prevent cancer growth.
    • Unit – 4pcs
    Tk. 25
  • Misti Kumra (Sweet Pumpkin)

    • Misti Kumra is a great source of vitamin A, potassium, and beta-carotene. As well as it contains few vitamin C, vitamin B, vitamin E, and calcium.
    • Pumpkin contains the cancer prevention agents alpha-carotene, beta-carotene, beta-cryptoxanthin, and numerous others, which may secure your cells against harm by free radicals.
    • It helps boost the immune system.
    • Pumpkins’ high nutrient A, lutein, and zeaxanthin substance may ensure your eyes against sight misfortune, which turns out to be more normal with age.
    Tk. 27Tk. 50

    Misti Kumra (Sweet Pumpkin)

    Tk. 27Tk. 50
  • Kochur Mukhi (Taro Root)

    • Kochur Mukhi is basically consumed by athletes for getting long-lasting energy. This is on the grounds that it contains a low glycemic record which is useful for athletes.
    • Its low caloric substance helps you with weight loss.
    • This root contains a decent amount of fiber that is helpful for the digestive process.
    • It is the best source of vitamin C.
    • It helps to improve the immunity system.
    Tk. 29Tk. 55

    Kochur Mukhi (Taro Root)

    Tk. 29Tk. 55
  • Roshun (Garlic) Deshi

    • Deshi Roshun (garlic) helps to purify your blood from the inside to get healthy skin on the surface.
    • Contain low calories and much vitamin C, B6, and manganese. Also, it contains an enormous amount of various supplements.
    • It helps to regulate blood pressure for those people that have hypertension. In certain occurrences, supplements could be as viable as regular medications.
    • Deshi Garlic improves cholesterol levels, which can lower the danger of heart disease.
    • Garlic contains cancer prevention agents that secure against cell damage and aging. it’d diminish the danger of Alzheimer’s sickness and dementia.
    Tk. 30Tk. 60

    Roshun (Garlic) Deshi

    Tk. 30Tk. 60
  • Chichinga (Snake Gourd)

    • Cook fry (vaji) with long size, green-hued and 100% fresh just as chemical-free Chichinga.
    • Also, you can make delicious dishes like Chichinga posto (snake gourd curry with poppy seed), Subji, vaji with chingri, and so on.
    • It has a great source of vitamin A, vitamin B6, vitamin C, vitamin E, and mineral.
    • Accelerate for weight loss and reduce the risk of heart diseases.
    Tk. 30Tk. 55

    Chichinga (Snake Gourd)

    Tk. 30Tk. 55
  • Jhinga (Ridge Gourd)

    • The huge amount of vitamin A in the ridge gourd, like beta carotene, adds to improving vision even at a more seasoned age.
    • Having plentiful amounts of iron, eating Jhinga regularly with meals assists with restoring weakness, caused because of iron insufficiency.
    • It is rich in vitamin B6, which assumes a vital function in the proper combination of red blood cells in the body alongside iron. Accordingly, it controls the bloodstream to all organs in the body, reducing manifestations of pain and fatigue.
    • low in calories and has insignificant centralizations of saturated fats and cholesterol that helps to promote weight lost
    Tk. 30Tk. 55

    Jhinga (Ridge Gourd)

    Tk. 30Tk. 55
  • Dhundul (Sponge Gourd)

    • It is utilized to fix jaundice, diabetes, to decontaminate blood, and is utilized to fix skin infections.
    • It is fundamentally brimming with dietary fiber and predominant with all the essential parts that contain Vit-C, Zinc, Iron, Riboflavin, Magnesium, Thiamine, and mineral.
    • Also, it is low in saturated fat, cholesterol, and calories that help in weight loss.
    • Sponge Gourd includes the extraordinary substance of cellulose and high water content that will serve to relief from blockage and recovering heaps.
    • It has bunches of Beta-carotene that are useful for improving visual sensation.
    • Dhundul contains insulin-like Peptides and Alkaloids inside the vegetable that serves to bring down the sugar levels both in the blood and urine.
    • It bolsters up and takes care of the liver’s health and guarantees the liver from alcohol intoxication.
    Tk. 30Tk. 55

    Dhundul (Sponge Gourd)

    Tk. 30Tk. 55
  • Pui Shak (Spinach) 1 bundle

    • Proposals adhesive and fiber-rich leaves alongside stems help in proper digestion and development of bowels.
    • Pui Shaak is plentiful in Vitamin B12, Vitamin B6, Folic acids, and calcium. Ladies who need to have babies should add this vegetable to their daily diet.
    • As it is wealthy in calcium and iron, so having this vegetable will improve bone and teeth health.
    • It is wealthy in potassium and magnesium moreover. These minerals also help in eliminating blockages of the heart and improves the bloodstream.
    • You can apply the sap of Pui Shak directly on the face and body to get toned skin. It additionally helps to give a natural shine & glow to the skin and eliminating wrinkles.
    • Unit – 1 bundle
    Tk. 30
  • Palong Shak (Spinach) 1 bundle

    • Proposals adhesive and fiber-rich leaves alongside stems help in proper digestion and development of bowels.
    • Palong Shak is plentiful in vitamin, Folic acids, and calcium.
    • As it is wealthy in calcium and iron, so having this vegetable will improve bone and teeth health.
    • It is wealthy in potassium and magnesium moreover. These minerals also help in eliminating blockages of the guts and improves the bloodstream.
    • improving bone health, bringing down the danger of creating asthma
      Unit – 1 bundle
    Tk. 30
  • Lau Shak 1 bundle

    • It is incredibly well known for weight reduction. Particularly the spinach when taken around early meals.
    • Ayurveda suggests cooked it for better digestion. It is cooling, quieting, diuretic, and anti-bilious (decreases bile and stops acid reflux).
    • It is amazingly famous for diminishing hypertension and bad cholesterol.
    • The fiber and the minerals help health absorption and combat flatulence (by murdering intestinal parasites), obstruction, colic pain, and ulcer.
    • Unit – 1 bundle
    Tk. 30
  • Radish (Mula)

    • Radish is one of the nutritious root-vegetables highlighted in both crude salads of mixed vegetables as well as in primary dishes.
    • Radishes contain nutritional elements like glucosinolate and isothiocyanate that can help manage blood sugar levels.
    • Alongside different nutrition, radishes contain indole-3-carbinol and 4-methylthio-3-butenyl-isothiocyanate, which help the liver detoxify and heal against harm. Also, these compounds help the kidneys flush out poisons.
    • Radishes are plentiful in cancer prevention agents antioxidants and minerals like calcium and potassium. Together, these supplements help lower hypertension and decrease the risk of heart disease.
    • The radish is additionally a decent source of regular nitrates that improve the bloodstream.
    Tk. 30Tk. 55

    Radish (Mula)

    Tk. 30Tk. 55

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